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Oh! So Organic! Rajasthani Mango Pickle 200gm combines raw mango with a heavy mustard oil base. Spices like fenugreek and kalonji build the traditional spicy, tangy profile. It's a 200gm glass jar that maintains flavor stability without synthetic colors or artificial additives.
Key Features
- Traditional Recipe: Spicy and tangy Rajasthani flavor profile with raw mango. High heat and sharp acidity levels dominate.
- Mustard Oil Base: Natural preservation base consisting of pure mustard oil and spices. Prevents spoilage during high humidity days.
- Glass Jar Packaging: Non-reactive 200gm glass container to prevent chemical leaching. Stops oil from leaking or absorbing smells.
- Organic Spice Blend: Fenugreek, fennel, and kalonji spices without any artificial dyes. Visible spice textures remain consistently firm.
Frequently Asked Questions
What are the ingredients in Rajasthani mango pickle?
Raw mango, mustard oil, fenugreek, fennel, and kalonji are the main components. These organic ingredients provide the sharp, traditional spice profile.
Is Oh So Organic pickle preservative free?
This pickle provides natural preservation through mustard oil without synthetic chemicals. This oil barrier blocks oxygen to prevent mold growth.
