Features:

• Rich, spicy flavor with a slightly sweet finish

• Slightly tangy with a hint of umami

• Umami flavor from soy sauce and Worcestershire sauce

• Versatile sauce that can be used in a variety of dishes

Benefits:

• Adds heat and complexity to food

• Enhances the natural flavor of meat and vegetables

• Can be used in a variety of ways, including stir-frying, dipping, and saucing