Inside The Eastern Pickle Chalta Pickle, 215g of elephant apple chunks meet traditional Bengali spices. Without synthetic chemicals or preservatives, the recipe provides natural Vitamin C, E, and flavonoids. These antioxidants help manage daily oxidative stress while complementing rice or meat dishes.
Key Features
- Chemical-Free Composition: Zero synthetic preservatives or artificial colors used. Stays stable for 6 months.
- Antioxidant Profile: High concentrations of Vitamin C, E, and Flavonoids. Supports natural immune defenses.
- Glass Packaging: 215g net weight stored in non-reactive glass. Prevents contamination from road dust.
- Halal Processing: 100% Halal-compliant fruit sourcing and production. Meets local dietary requirements.
Frequently Asked Questions
What are the benefits of Chalta pickle?
Vitamin C and E content helps reduce oxidative stress. Flavonoids found in elephant apple support natural immune defenses.
Is Eastern Pickle chemical free?
The formula excludes all synthetic preservatives and artificial colors. It uses natural acidity and spices to maintain shelf life.