Barilla Thin Spaghetti 454g (Pack of 6) utilizes 100% non-GMO durum wheat semolina for firm texture. These thin spaghettini strands hold light oil-based or seafood sauces without breaking. Unlike the previous Spaghetti No. 5, this version boils 3 minutes faster and exhibits a more refined texture.
Key Features
- Al Dente Timing: 6-7 minute boiling duration for a firm internal texture. Prevents mushy noodles during heavy humidity.
- Durum Wheat Base: 100% non-GMO semolina composition for high structural integrity. Strands stay intact during cooking.
- Spaghettini Shape: Thinner strands than standard No. 5 pasta for faster heating. Holds delicate seafood sauces well.
- Nutritional Output: 7g protein and 200 kcal per serving for dietary tracking. Supplies energy without adding sodium.
Frequently Asked Questions
How long to boil Barilla thin spaghetti?
Boil the pasta for exactly 6 to 7 minutes. This timing achieves the al dente texture required for Italian dishes.
Is Barilla thin spaghetti healthy?
Each serving contains 7g of protein and 2mg of iron. The non-GMO durum wheat contains zero grams of sodium.
