Knives & Accessories: Precision Tools for Every Kitchen Task

Knives and accessories make meal prep a breeze. A sharp blade helps you chop, slice, and dice with ease, speeding up your cooking process and making it more fun. Along with knives, accessories like sharpeners, cutting boards, and storage options are essential for keeping everything organized and in top shape. The right tools make cooking safer and more efficient so you can focus on enjoying your meal.

Types of Knives & Accessories

Chef's Knife

A versatile knife that handles many kitchen tasks, from slicing vegetables to chopping meat. A balanced blade makes it easier to tackle large ingredients and precise cuts.

Paring Knife

Small and nimble, a paring knife is ideal for delicate tasks like peeling or intricate cutting. Its compact size offers control for tasks requiring more precision.

Santoku Knife

A multipurpose knife is popular for slicing, dicing, and mincing. Its wide blade with a rounded tip provides comfort and control, especially when prepping ingredients quickly.

Knife Sharpener

A must-have tool for maintaining sharp blades. Regular use keeps knives performing at their best, cutting smoothly through ingredients without effort.

Cutting Boards

Protective surfaces for knife work cutting boards prevent damage to both knives and counters. Wood, bamboo, or plastic materials offer sturdy surfaces for chopping and slicing.

Price in Bangladesh

Knives and accessories are priced between 500 BDT and 1000 BDT in Bangladesh. Prices vary based on knife type, material, and brand, with higher-end knives offering advanced features and durability.

How to Choose the Best Knives & Accessories (Buying Guide)

Choose Blade Material

Consider the material of the blade, such as stainless steel or carbon steel. Stainless steel resists rust, and carbon steel provides sharper edges, though it requires regular maintenance.

Handle Comfort

Select knives with handles that feel comfortable in hand. Look for ergonomic handles that reduce hand strain, especially when using knives for extended periods.

Pick the Right Size

Select knives based on kitchen tasks. Larger blades work well for chopping large ingredients; smaller blades excel at precision tasks like paring fruits.

Maintenance Needs

Opt for knives that are easy to maintain and clean. Regular sharpening or honing keeps blades sharp and functional for long periods.

Consider Storage Solutions

Storage options like knife blocks or magnetic strips help protect blades from damage and keep them accessible in the kitchen.

Shop Now for Kitchen Tools

Shop now for Cleaning tools at Rokomari.com. View our collection of Knives, Mixing Bowls, Measuring Tools & Scales, Colanders & Food Strainers, Fruit & Vegetable Tools, Mortar & Pestles, Preparation & Cutting Boards, Pasta, Noodles & Pizza Tools, Meat & Poultry Tools, Cooking Utensils, Thermometers & Timers, Oil Sprayers & Dispensers, Specialty Kitchen Tools and Utensil Holders. Equip your kitchen with the right tools for efficient food preparation and a clean cooking space.