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Zerocal Cooking Jar 100 gm replaces standard table sugar with a 1:1 sweetness ratio. This sucralose-based sweetener contains 0 kcal per serving for calorie-restricted diets. Granular consistency supports direct substitution in both hot and cold food preparation.
Key Features
- Heat Stable Sucralose: Withstands high temperatures during boiling or baking processes. Sweetness levels remain unchanged under thermal stress.
- 0 kcal Composition: Contains zero calories and zero carbohydrates per gram. Supports weight management and diabetic dietary requirements.
- 1:1 Sweetness Ratio: Matches the volume of table sugar for simple measurements. Replaces sugar in recipes without requiring mathematical conversions.
- Granular Physical Form: Mimics the texture and solubility of standard white sugar. Dissolves rapidly even in heavy humidity conditions.
Frequently Asked Questions
Is Zerocal safe for cooking?
The sucralose formula maintains its chemical integrity under high heat. It does not break down or lose sweetness when boiled.
Can Zerocal be used in baking?
The granular form works for cakes and pastries at a 1:1 ratio. It provides necessary sweetness without the caloric load of sucrose.
