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Toblerone Swiss Milk Chocolate with Honey & Almond Nougat 100g integrates a 28% minimum cocoa base. Swiss-manufactured components include 14% milk solids and crushed almonds within the Toblerone yellow pack 100g. The Matterhorn-inspired peaks enable manual portioning without tools.
Key Features
- Swiss-Made Formulation: 28% minimum cocoa solids from Swiss processing. Maintains the specific flavor profile expected from authentic Swiss milk chocolate.
- Honey-Almond Inclusion: 14% minimum milk solids mixed with almond nougat. Creates a dense texture remaining solid during transport in humidity.
- Triangular Peak Design: 100g bar using snap-off Matterhorn segments. Geometry simplifies breaking the chocolate into uniform pieces by hand.
- Thermal Stability: Cocoa butter requiring 12-18°C storage. Proper cooling prevents fat bloom and surface whitening during temperature fluctuations.
Frequently Asked Questions
Is Toblerone 100g vegetarian?
This chocolate bar meets vegetarian dietary requirements. Ingredients include milk and honey but exclude animal-derived rennet or gelatin.
Why is Toblerone triangular?
Matterhorn peaks in the Swiss Alps inspired this geometry. The design facilitates snapping individual pieces off this Swiss milk chocolate BD.
