Lotus Biscoff Smooth Biscuit Spread 400gm carries a 58% caramelized biscuit base with cinnamon notes. Under its 584 kcal per 100g density, it supplies concentrated energy through sugar and fats. With its plant-based composition, it stays stable at room temperature even in high humidity.
Key Features
- Nut-Free Facility: Processed in a dedicated environment without nuts. Eliminates cross-contamination risks for those with severe allergies.
- 100% Vegan Friendly: Plant-based ingredients only. Fits vegan diets without using dairy or animal by-products.
- No Artificial Flavors: Zero synthetic flavoring agents used. Relies on biscuits and cinnamon for the specific taste profile.
- Non-GMO Ingredients: Sourced from non-genetically modified crops. Keeps the ingredient list closer to raw agricultural standards.
- RSPO Sustainable Oil: Uses certified palm and rapeseed oils. Reduces environmental impact through regulated agricultural sourcing.
Frequently Asked Questions
Is Lotus Biscoff spread nut free?
Production occurs in a dedicated nut-free facility. This prevents accidental exposure to nut allergens during the manufacturing process.
Does Lotus Biscoff spread need to be refrigerated?
Store the jar at room temperature between 17°C and 23°C. Refrigeration hardens the 38.1g of fat per 100g, making it impossible to spread.