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IHW Chopping Board Yellow provides a 60x45x2cm surface for commercial food preparation. High-density polyethylene construction resists deep grooves and protects knife edges. This 5.2kg unit maintains stability despite heavy use.
Key Features
- Color-Coded Safety: Yellow HDPE material follows HACCP standards for cooked meat. Prevents cross-contamination in busy kitchens.
- High-Density Plastic: 20mm thick HDPE resists warping and deep knife scarring. Keeps blades sharp during long shifts.
- Non-Porous Surface: Non-absorbent material prevents bacteria growth and lingering food smells. Resists stains even in humid environments.
- Thermal Stability: Withstands temperatures up to 90°C during sanitation cycles. Won't melt or deform in commercial dishwashers.
- Non-Slip Texture: Textured finish provides grip for wet proteins and heavy knives. Reduces sliding on stainless steel worktables.
Frequently Asked Questions
What is the yellow chopping board used for?
Yellow boards indicate safe handling zones for cooked meats like poultry or roasts. This color-coding prevents raw food bacteria from reaching finished dishes.
Are IHW plastic boards BPA free?
These HDPE boards use food-grade, non-toxic materials compliant with international safety standards. The non-porous surface stops chemical leaching into food.
