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The Green Harvest Raw Cashewnut - 50g provides a plant-based protein source through chemical-free processing. These unroasted nuts contain magnesium and zinc to support heart health. The raw state maintains vitamins E and B6 without heat degradation.
Key Features
- Chemical-free processing: 100% natural handling without synthetic additives. Prevents chemical residue ingestion during snacking.
- Nutrient Density: High concentration of Magnesium, Zinc, and Iron. Supports metabolic functions through direct dietary intake.
- Fat Profile: High levels of monounsaturated fats. This specific fat type helps maintain cardiovascular health.
- Shelf Stability: 1.5-year stability in cool and dry conditions. Resists spoilage even under high humidity.
Frequently Asked Questions
Is raw cashew better than roasted?
Raw cashews retain heat-sensitive vitamins like B6 that roasting typically destroys. This unroasted form avoids added oils or sodium found in processed snacks.
What is the shelf life of this 50g pack?
The GHNT9015 model remains stable for 1.5 years from the production date. Store in an airtight container to block moisture absorption from the air.
