The IHW L50351BR Brown Chopping Board offers a 50x34cm surface for high-volume food prep. Non-absorbent plastic stops liquid penetration to block bacterial growth and odors. A 1.0cm thickness maintains structural integrity under heavy knife pressure.
Key Features
- Non-Absorbent Surface: High-density plastic prevents moisture seepage and bacterial buildup. Humidity won't cause material rot.
- Heat-Stabilized Polymer: Material withstands high-temperature cleaning cycles in standard dishwashers. Board won't warp or crack.
- Anti-Slip Base: High-friction texture keeps the board stationary on wet countertops. Board stays put during chopping.
- HACCP Brown Coding: Standardized color designation specifically identifies use for cooked meat. Stops cross-contamination between food groups.
Frequently Asked Questions
Is IHW chopping board dishwasher safe?
High-temperature polymer construction permits safe cleaning in standard dishwashers. The material resists warping under typical drying cycles.
Which color chopping board is for cooked meat?
Brown boards follow HACCP guidelines specifically for handling cooked meats. This separation keeps prepared food away from raw surfaces.