Root Date Palm Powder 500gm replaces white sugar with a low-glycemic alternative from date palm sap. With a granular texture, this natural sweetener provides essential iron and calcium minerals. This Khejur gur powder remains stable during high-heat baking or in daily tea.
Key Features
- Instant Syrup Preparation: 1:1 water ratio dissolves the powder rapidly. Hot water creates thick liquid without boiling.
- B-Vitamin Profile: Contains vitamins B1, B2, B3, B6, and B12. These nutrients support metabolic health during regular consumption.
- Chemical-free Processing: Excludes synthetic bleaching agents and industrial additives. This removes the sharp aftertaste of refined sugar.
- High Dietary Fiber: Natural date pulp stays within the powder. It slows sugar absorption and prevents sudden energy crashes.
- Extended Storage: 6-12 month shelf life in airtight containers. Granules resist clumping despite high humidity levels.
Frequently Asked Questions
Is date palm powder better than sugar?
It contains magnesium and has a lower glycemic index than white sugar. These properties prevent rapid blood glucose spikes from refined sugar.
How to make syrup from date palm powder?
Mix equal parts powder and warm water to dissolve the granules. This creates a caramel-flavored sweetener for pancakes or traditional sweets.