Japanese F1 hybrid Naomi Seed Cucumber Green Maya produces 250-300g fruit. Maturity occurs 30-35 days after planting. Year-round sowing supports continuous harvest in BD humidity.
Key Features
- Fast Maturity Cycle: 30-35 days from sowing to harvest. Shortens wait times for kitchen garden yields.
- Year-Round Cultivation: Adaptable sowing schedule across all months. Resists heat and high moisture during growth.
- Japanese Hybrid Origin: F1 hybrid genetics sourced from Japan. Maintains high germination rates and uniform fruit shape.
- Standardized Fruit Mass: Average weight ranges between 250g and 300g. Produces consistent sizing for easier storage.
Frequently Asked Questions
How long does Green Maya cucumber take to grow?
Harvesting begins within 30 to 35 days of sowing. This short cycle allows for multiple crop rotations per year.
Are these seeds suitable for summer cultivation?
This F1 hybrid variety tolerates high temperatures and humidity. Year-round sowing capability makes it viable for summer kitchen gardens in BD.